food

One exotic snack store, winning the hearts of Montrealers Snaxies is an exotic snack store that sells delectable treats that you won’t normally find at…

McDonald’s Monopoly game has quickly become a tradition for fast food enthusiasts In 1987, fast food giant McDonald’s came up with a marketing tactic so…

Sorry to my gluten-free friends, this one might not be for you. So… Who else has been obsessed with the Great Canadian Baking Show (GCBS)?…

A croissant review by a self-proclaimed expert My TikTok “For You” page is filled with videos starting with, “If you’re from Montreal, you’ve GOT to…

By Delphine Belzile and Kendra Sharp We need to talk about the problem with food options at the Loyola campus, or lack thereof It’s your…

Budget and time-friendly meal ideas to get you through student life As students, it’s easy to get swept up in studying, socializing, or lying around…

Le Frigo Vert is back to offering students food, education and community As the semester begins and students head back to campus for the first…

“Wellness” has become a ubiquitous term, but is it as beneficial as it’s marketed to be? CW: This article contains discussions of disordered eating. Turmeric…

How students feel towards their advisors, and the University’s response At Concordia, the main way for students to communicate issues regarding their academics is through…

Let’s celebrate San Giuseppe, the unofficial patron saint of pastries It’s March, and you know what that means? Zeppole season has finally arrived in Montreal.…

HomeCooked Concordia strives to be a community for CU students through food and learning In March 2020, the world went into lockdown and classes went…

Comptoir Koyajo has reopened during the pandemic, with some new brand safety measures Last year, I visited an enticing Korean restaurant called Comptoir Koyajo. Located…