Browsing Tag

food

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Discover local homemade jellies and jam

The scent is unique outside Camilla Ingr’s little shop in the Mile End: warm lemon, sharp ginger, traces of honey and hints of bourbon. The soothing aroma trails from her cozy headquarters. Inside, Ingr gently stirs the unusually scented liquid in a large pot...
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No wheat for you!

From cereal to pasta, there is an ever-increasing supply of gluten-free food appearing on grocery shelves and in restaurants. I didn’t show an interest in eating gluten-free until this past summer when I read the book Wheat Belly by Dr. William Davis, a cardiologist in Wisconsin.