Fall recipes: Spiced rum apple pie
A classic fall recipe to try as apple-picking season comes to an end. As the temperature dropped and…
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From our kitchen: Broken Glass Jell-O — zombie edition!
So you probably already know how to make this cool treat. If not, don’t fret; it’s seriously the easiest thing. I love it because it is quick, has a rather simple taste that most people will like, and it is easily customizable colour-wise.
The Mennonite chef’s soup for the soul
“So you’re a Mennonite,” say people musingly when I reveal my identity. This is the common reception I…
Jerk chicken for the Jamaican soul
Have you had enough of this icy, cold Canadian weather? Well, it’s time to turn up the heat…
A fish filet to make your mouth water
Over the years I have had the privilege of travelling quite a bit. One of my most memorable…
Sugar and spice and everything nice
If you are single, Valentine’s Day is dedicated to indulging and splurging on sweets. If you are in…
Back to our humble beginnings
Twenty-something-year-old university students are known for being independent, motivated, and highly caffeinated. We strut as if the world…
Italian cure for the mid-November blues
So, you have been studying for hours and you keep getting the same question wrong. You have a group project due tomorrow and your teammates refuse to do their share. You are hungover and you have no idea who or what gave you that huge bruise. You have texted your crush for the umpteenth time and still have no response. You are still not done midterms and finals are only a couple weeks away! Experiencing the mid-November blues? Well then it’s time to find inner peace.
Pumpkin cranberry walnut bread
Whether or not you chose to adorn your front steps with pumpkins, their abundance has without a doubt had you seeing a lot of orange! With all this exposure to the festive squash, it’s difficult to not find yourself with the sudden unexplained craving. So how about a comforting pumpkin bread that guarantees to satisfy without weighing you down?
The perfect pumpkin pie
It’s that time of year again. As we get closer and closer to Halloween, people are decorating their homes, picking out costumes, stocking up on tons of candy and, of course, carving pumpkins.
If it’s good enough for the Queen…
In the past year England has definitely been in the spotlight with the Royal Wedding, the Queen’s Diamond Jubilee, and the Summer Olympics.
In a Nutshell: It’s that apple time of year
School’s started, temperatures are dropping, and any day now those bright green leaves will transform into reds, yellows, and oranges. Seems to be that time of the year again!